Using a thermometer with yeast bread, King Arthur Flour

Using a thermometer with yeast bread, King Arthur Flour

Apr 20, 2020 - THUMP THUMP THUMP. Yeast bread bakers have traditionally tested their loaves for doneness by tapping on the bottom and listening for a distinctive hollow thump: a perfectly good method. But for those of us who don't like juggling blistering hot loaves in order to get at their bottoms for the thump test, there's another method: taking the bread's internal temperature. Using a thermometer with yeast bread not only saves you the "hot potato" juggle, it offers excellent guidance — if you know how to interpret your temperature results.

How to bake bread using less yeast

Anyone make the King Arthur Hearth Bread Recipe before? Looking for guidance on why mine looks underwhelming : r/Breadit

Using a Digital Quick-Read Thermometer To Make Fabulous Bread

King Arthur Bread Mix, 18.25 Ounce - 6 per case. : King Arthur Bread Gluten Free : Grocery & Gourmet Food

King Arthur Classic 100% Whole Wheat Bread — Bless this Mess

How to use a digital thermometer for baking - The Washington Post

Pumpkin Yeast Bread Recipe (Loaf or Rolls) - Hostess At Heart

Great Bread: King Arthur Oatmeal Bread : Oven Love

Baking No-Knead Bread with King Arthur Flour - Those Someday Goals