JIKKO Mille-feuille Santoku knife VG-10 Gold Stainless Steel Japanese (Multi-purpose)

JIKKO Mille-feuille Santoku knife VG-10 Gold Stainless Steel Japanese (Multi-purpose)

The Santoku Bocho is designed for cutting meat, fish and vegetable. The blade of this knife was hammered with 16 layers of steel in Damascus and

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The Santoku Bocho is designed for cutting meat, fish and vegetable. The blade of this knife was hammered with 16 layers of steel in Damascus and

JIKKO Mille-feuille Santoku knife VG-10 Gold Stainless Steel Japanese (Multi-purpose)

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Sakai Jikko Wa-Santoku Knife VG10 Core Japanese Oak Handle (18cm) - Kaz's Knife and Kitchenware

3 Knife Set: Jikko VG10 Damascus Gyuto (24cm), Santoku (18cm), Petty ( - Kaz's Knife and Kitchenware

Japanese Knife Company London, 48% OFF

Sakai Jikko Wa-Santoku Knife VG10 Core Japanese Oak Handle (18cm) - Kaz's Knife and Kitchenware