A Salt Substitute May Cut Stroke Risk in People With High Blood Pressure or Prior Stroke
A Salt Substitute May Cut Stroke Risk in People With High Blood Pressure or Prior Stroke
New research suggests that low-sodium salt may be a simple, low-cost measure to reduce health inequities in heart disease.
Podcast: Ditch the Salt Shaker and Reduce Your Risk of Stroke
10 Blood Pressure Myths and Facts You Need to Know - Keck Medicine of USC
Swapping salt for substitutes reduces risk of stroke and heart conditions – study, Heart disease
Risk of Stroke Surges 50% Worldwide – What Can Be Done About It?
Cutting down on sodium-intake can reduce your risk of THESE chronic conditions
Stroke: What It Is, Causes, Symptoms, Treatment & Types
Salt substitutes vs. regular salt: a quick look - Evidently Cochrane
7 things you can do to prevent a stroke - Harvard Health
Effect of Salt Substitution on Cardiovascular Events and Death
Reducing Salt in Diet Lowers Heart Disease Risk
DASH Diet: A Guide to the Scientific Plan for Lowering Blood Pressure
2021 Guideline for the Prevention of Stroke in Patients With Stroke and Transient Ischemic Attack: A Guideline From the American Heart Association/American Stroke Association
Salt substitute associated with lower rates of stroke, death - Harvard Health
Blood Pressure and Your Brain
