Which is Safer? Wood vs. Plastic Cutting Boards, Homegrown
Which is Safer? Wood vs. Plastic Cutting Boards, Homegrown
It's an age-old question and source of great debate among family and friends. So which really is better from a food safety standpoint, plastic or wooden cutting boards?
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Large Acacia Wood Cutting Boards for Kitchen, 24 x 18 Inch Extra Large Wooden Cutting Board with Juice Groove, Reversible Butcher Block Cutting Board for Meat and Veggies : Home & Kitchen
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If you can see knife marks on a cutting board after using it for a short period of time, does that mean it's cheap or poor quality? - Quora
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