Madrona Smoked Pepper Grinder – San Juan Island Sea Salt
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Madrona Smoked Pepper Grinder – San Juan Island Sea Salt
How can so much flavor be packed into such a tiny ingredient? This organic, fair-trade peppercorn undergoes a rich transformation after being smoked with island grown Madrona. The Pacific Madrona (Arbutus menziesii) is a beautiful native tree that grows along the West Coast on rocky slopes and in forest clearings. It'.
How can so much flavor be packed into such a tiny ingredient? This organic, fair-trade peppercorn undergoes a rich transformation after being smoked with island grown Madrona.
The Pacific Madrona (Arbutus menziesii) is a beautiful native tree that grows along the West Coast on rocky slopes and in forest clearings. It's an exceptionally hard wood that is the perfect ingredient for smoking our salt.
Inspired By: We just couldn't resist extending our passion for the magic of madrona smoke to the black peppercorn
Tastes Like: A deep, spicy bonfire.
Try it On: Squash soup, bacon, sandwiches of all ilk
Ingredients: Organic, Fair Trade Madrona Smoked Black Peppercorns
Net wt. 1.6 oz. (grinder). Refill bag will fill grinder about 2 times.
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Shipwrecked on a deserted island, I'd choose smoked salt as my one seasoning. Enchantingly rich yet not overpowering.
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The Pacific Madrona (Arbutus menziesii) is a beautiful native tree that grows along the West coast on rocky slopes and in forest clearings. It's an
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The Pacific Madrona (Arbutus menziesii) is a beautiful native tree that grows along our rocky slopes and in forest clearings. Its exceptionally hard wood is the perfect ingredient for cold smoking this organic cane sugar over two days. The smokey taste tends to shine through most strongly when the sugar hasn't been exposed to high temperatures.
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