Lodge Cast Iron Seasoned Loaf Pan

Lodge Cast Iron Seasoned Loaf Pan

Arrives by Thu, Jan 11 Buy Lodge Cast Iron Seasoned Loaf Pan at .
The Lodge Seasoned Cast Iron Loaf Pan is a bakeware hero that you’ll rely on for years to come. Made with just iron and oil, the nonstick 8.5 x 4.5 inch loaf pan’s high side walls and dual-handle design make it an essential baking piece. Perfect for banana bread, pound cake, savory breads, even meatloaf, the seasoned cast iron loaf pan is oven- and broiler-safe and distributes heat evenly for consistent cooking, no matter what you’re making. Lodge cast iron is built to last for generations, so you can serve memories at every meal, year after year. The Lodge cast iron baking pan is seasoned, ready to use, and easy to care for. Since 1896, Lodge Cast Iron has been making heirloom-quality skillets, pans, dutch ovens, bakeware, and grilling gear, bringing professional chefs, home-cooks, and outdoors folk everything they need to make incredible meals. We’re proud to be a family-owned company with a strong commitment to quality, values, and integrity. As the original cast iron manufacturer, we proudly set the standard in cookware that can go anywhere and do anything.

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Lodge Cast Iron Seasoned Loaf Pan..

Lodge 8.5 X 4.5 Nonstick Loaf Pan Seasoned Cast Iron, Dual-handle Design - NEW

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This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

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Say goodbye to thumbprints in your dough and hello to easy lifting around the kitchen. Crafted in America with iron and oil, the loaf pan's naturally

Seasoned Cast Iron Loaf Pan | Lodge Cast Iron