Le Creuset Tri-Ply Stainless Rondeau Pot

June 03,2024

Part of the Rondeau's allure is its versatility. It is deep enough to hold liquid for poaching or braising, but shallow enough that it can help evaporate liquids to make meals more intensely flavoured..
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Le Creuset Stainless Steel Nonstick Saucier Pan with Lid

Why You Need a Rondeau in Your Kitchen

Le Creuset Stainless-Steel Stock Pot

The 4.5 Qt Stainless Steel Rondeau is ideal for everything from searing and sautéing to braising and simmering. The versatile shape is a chef’s favorite, with deep sides to hold large batches of soups and stews, and a generous wide cooking surface ideal for reducing richly flavored stocks and sauces.

Le Creuset 4.5 qt. Stainless Steel Rondeau

Cookware - Le Creuset Cookware - Stainless Steel Cookware - The

Update your essential cookware with this large volume rondeau from Cristel. The wide bottom is great for searing meats and veggies while the stainless steel design means this can go from stovetop to oven seamlessly. The lightweight design makes this easy to carry while the welded handles are ultra-secure and comfortable to grip.