KD 5 inch Kitchen Knives Damascus Steel Steak Knife – Knife Depot Co.
KD 5 inch Kitchen Knives Damascus Steel Steak Knife – Knife Depot Co.
KD 5" inch Kitchen Knives Damascus Steel Steak Knife ; Professional Kitchenware Store!; As a Direct Factory for the Production, We; Supply you the Best Products and the Best Services, Just Enjoy a Wonderful Shopping Here!.
KD 5 inch Kitchen Knives Damascus Steel Steak Knife
Welcome to Sunnecko Professional Kitchenware Store! As a Direct Factory for the Production, We Supply you the Best Products and the Best Services, Just Enjoy a Wonderful Shopping Here!
Specifications
Product Category: Z&L Series (Click the link to enter,More choices)
Product Name: 5 inch Steak Knife
Product Parameters: Weight-120g, Blade Length-5 inch/127mm, Knife Lenghth-9.5 inch/241mm,Thickness-2mm
Blade Material: Imported Japanese VG10 Super Steel with 73-layer High Damascus Steel
Handle Material: Black G10 Handle Plum Blossom Fixed (No Distort, No Shrink and Not Faded)
Strong Hardness: Boasts a Staggering Rockwell Hardness HRC 60±
Sharpness: Level of Cutting Force with 6.0-8.0N International Standard
Craft: Ammer Stria Forged Processing
Purpose：
All-Purpose Professional Kitchen Utility Damascus CHef Knife, can be perfect chopping, mincing, slicing, and dicing vegetables, fruits and meat. Great for professional chefs, culinary experts, food caterers and for novice home chefs.
Features
---High Density and High Hardness
---Sharp Blade for Durable and Practical
---Super Anti-rust and Ammer Stria Forging Process
---International Standard Sharpness for Cutting Force
---G10 Handle With Plum Brass Nails,Polished Processing and Beautifully Pattern
Package Includes
-1× 5 Steak Knife
-1× Premium Gift Box
Caution
1. Please keep it away from children.
2. Please don't keep the edge and point of knife aim to people.
3. Please don't catch the knife by hand when the knife drop down.
4. Please clean and dry the knife after using, and place it to the dry place.
5. The blade is very sharp, please don't use you finger to test the knife sharpness.
6.Please don't use the knife to cut bone, frozen meat and other hard things.
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