Global Classic Chef's Knife
Global Classic Chef's Knife
You can't carve the holiday bird without a carving knife. The Global 8 inch Carving Knife is a great blade for carving turkeys roasts hams and more. The long blade is slender and features a razor-sharp edge that is suitable for slicing thick or thin slices of your favorite meats. The carving knife is a beautiful and useful example of Global's fine cutlery. You'll find occassions to pull out the Global 8 inch Carving knife.
Global Carving Knife
Global Classic Peeler Knife
Williams-Sonoma - June 2017 Catalog - Global Classic Chef's Knife, 6
Global Classic Knife Set, Chef's, Paring, Santoku, Bread, Vegetable, 4 Sets on Food52
Global Vegetable Knife Hollow Ground, 7- in
Global G-7846 Classic 2 Piece Kitchen Knife Set - KnifeCenter
Global 8 Chef's Knife - Model x with Hollow Edge
With scalloped grooves on the sides of the blade edge that helps with reducing friction and sticking of foods, the Global Classic hollow ground chef's Knife is perfect for mincing, cutting, chopping, slicing and prep work. Features: The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance.
Global Chef's Knife Hollow Ground, 8-in
Williams Sonoma Global Classic Chef, Utlity, Shear Knives, Set of 3
The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then
Global Knives Classic 8 Chef's Knife
Global 10 Chef's Knife
G-5838
Classic 2-Piece Chef and Paring Set
The Global G-4 Oriental Cooks Knife 18cm is part of the G Series of knives from Global that offers the adventurous cook a selection of large knives for general preparation. The oriental cooks knife performs all types of chopping slicing dicing and mincing tasks with ease. The Global G-4 Oriental Cooks Knife 18cm is made from Japanese CROMOVA 18 stainless steel and features the signature Global knife edge. This means that it is ground steeply to an acute angle so it stays sharper for longer.
Global Oriental Chef's Knife 7-in
Global Classic 7 Hollow Ground Vegetable Knife
