Chicken Fried Steak with the Thermapen IR
Chicken Fried Steak with the Thermapen IR
Author: Martin EarlChicken fried steak is one of the most iconic dishes of the South, and of Texas in particular. Most likely the descendant of the schnitzels that arrived with German and Austrian immigrants, its ingredients are simple and inexpensive—it was never a food for the rich. No, the hills and hollers of Texas bred […]
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