A too-small dutch oven

A too-small dutch oven

I bought a dutch oven to bake artisan bread at home oven. My previous lodge dutch oven was too big and I prefer to have a smaller one to bake a smaller bread. Unfortunately, it's too small.Should I still use it to bake artisan bread? Does it make sense to make small artisan bread?The full details of the item is at the link below.

Dutch Oven No Knead Bread (with perfect crusty crust!) - Bowl of Delicious

The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. The Dutch Oven’s exceptional heat retention and circulation transforms even tough cuts into tender, fall-off-the-bone braises.

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