Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife
Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip.
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip for safety and control. Hand wash only. Towel dry immediately.
One 3.5-inch German steel paring knife
High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment
Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle
Forged, full-tang blade and double-bolstered ABS handle provides strength and balance
Handy, ergonomic design for peeling, mincing, and creating garnishes with ease and finesse
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel,
Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel,
Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife
Constructed from high-carbon, quality 1.4116 German steel, each steak knife features a precision-forged, full tang blade to sharply slice through meat, poultry, and more. The versatile, sleek design provides everyday elegance at your fingertips while complementing any tabletop piece or place setting. Double-bolstered ABS handles provide strength and balance when cutting.
Babish High-Carbon 1.4116 German Steel 5 Steak Knife Set 4-Pack
Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip for safety and control. Hand wash only. Towel dry immediately.
Babish High-Carbon 1.4116 German Steel 3.5 Paring Knife
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